A classic Ecuadorian snack, this crispy, fried turnover is filled with melted cheese and served with sugar for a delicious sweet-and-savory bite.

A classic Colombian snack, this crispy, fried turnover is filled with savory seasoned beef, making it a flavorful and satisfying treat.

A single beef kebab that comes with sweet plantain, fried red and green peppers. 

Small fried pieces of Cassava Root served with cilantro lime mayo.

A typical Ecuadorian dish that is made from hominy corn, scrambled eggs, and fresh green onions.

Traditional Ecuadorian fried potato pancakes, crispy on the outside and soft on the inside. Served with Beef Sausage and two over-easy eggs.

Chicken Tenders served with french fries.

Your choice of fresh fried Sweet Plantain or Green Plantain, with melted cheese on top.

Your choice of Hot or Regular breaded wings served with a side of French fries.

A classic Ecuadorian snack that comes with sliced beef sausage and French fries.

Your choice of Chicken or Roasted Pork fried green plantain topped sour cream.

Fried tortilla chips topped with sour cream, lettuce, tomatoes, cheese sauce, refried beans and your choice of either Chicken or Ground Beef. 

A basket of fried tortilla chips served with a side of fresh guacamole and mild salsa.

A hearty and traditional platter featuring grilled top round sirloin, Colombian chorizo sausage, pork belly chicharrón, and a fried egg. Served with white rice, beans, corn cake (arepa), avocado, and sweet plantain

"Latin" Grilled Meat Platter, Grilled Beef, Pork Loin, Pork Belly Chicharron, Chorizo, Sweet Plantain, and Crispy Fried Green Plantain.

Pan Fried Top Sirloin in Tomato/Onion Sauce, Topped with Fried Egg and served White Rice, Beans, Sweet Plantain, Cassava Root, and Cooked Potatoes.

A beloved Ecuadorian dish featuring beef tripe, chicken stew, and ceviche, served with white rice and sweet plantain for a rich and authentic taste of Ecuadorian cuisine.

BEEF TRIPE CONTAINS PEANUTS.

Your choice of a Meat Stew (Chicken, Beef, Goat, or Beef Tripe). Served with White Rice, Small Salad, and Sweet Plantain. 

BEEF TRIPE CONTAINS PEANUTS.

An Ecuadorian dish of Chicken and Beef Style Fried Rice made with Shrimp, Peas, Carrots, and Scrambled Eggs.

A Peruvian dish of Pan Fried Strips of Beef with Onions, Peppers, and Fries. Served with White Rice and Avocado.

Three Piece Grilled Pork Loin served White Rice, Pinto Beans, and Sweet Plantain.

Breaded Fried Tilapia served with White Rice, Beans, French Fries, and Red Onions Salad.

Fried Yellow Rice served with Shrimp, Mussels, Tuna, Crab Legs, Peppers, Sweet Peas, Carrots, Sweet Plantain, and Avocado.

A vegetarian dish that is served with White Rice, Pinto Beans, Sweet Plantain, Avocado, a Small Salad and Sautéed Red Potatoes and Cassava Root.

An 8 oz Grilled New York Steak topped with sautéed Shrimp, Red Potatoes, and Cassava Root and served with White Rice and Pinto Beans.

A Grilled Chicken served with White Rice, Pinto Beans, and Sweet Plantain.

8 oz New York Steak topped with Sautéed Red Potatoes and Cassava Root, served with White Rice, Pinto Beans, and Sweet Plantain.

A traditional Ecuadorian soup made with lime and tomato juice, served with shrimp and topped with pickled onions for a refreshing and flavorful dish.

Freshly made Guacamole with Tomatoes, Onion, Cilantro, and Lime 

French Fries

Basket of Tortilla Chips served with Mild Salsa 

2 fried eggs.

A traditional Mexican dish of roasted stuffed Poblano Pepper with Red Salsa on top and served with Mexican Rice, Refried Beans, and side of Corn Tortillas.

Your choice of soft or hard shell  corn tortillas and protein choice of Chicken, Steak, Ground Beef, Roasted Pork, Barbacoa, or Al Pastor.

ALL 3 MUST BE THE SAME PROTEIN. 

A classic Burrito that comes with White Rice, Pinto Beans, Lettuce, Cheese, Sour Cream and your choice of Chicken, Steak, Ground Beef, Roasted Pork, Barbacoa, or Al Pastor and a side of Tortilla chips.

Fried Corn dough served with your choice of Chicken, Steak, Ground Beef, Roasted Pork, Barbacoa, or Al Pastor and topped with Refried Beans, Lettuce, Green Salsa and Cotija Cheese. Served with Mexican Rice and Refried Beans.

A flour tortilla filled with cheese and your choice of Chicken, Steak, Ground Beef, Roasted Pork, Barbacoa, or Al Pastor and served with a side of Mexican Rice and Refried Beans.

A type of Mexican sandwich made with Ham, Beef Sausage, Tomatoes, Lettuce, Cheese, Refried Beans, Avocado, Ketchup/Mayo Sauce plus your choice of Chicken, Steak, Milanesa, Barbacoa, or Al Pastor on a toasted telera roll.

A classic Mexican dish made from soft corn dough, filled with your choice of Chicken with Green Sauce or Pork with Red Sauce, wrapped and steamed to perfection.

A crispy, deep-fried burrito filled with Mexican Rice, Refried Beans, Cheese, and your choice of Chicken, Steak, Ground Beef, Roasted Pork, Barbacoa, or Al Pastor, then topped with Red Salsa. 

Three corn tortillas rolled with your choice of Chicken, Steak, Ground Beef, Roasted Pork, Barbacoa, or Al Pastor. Topped with Red or Green Salsa and served with a side of Mexican Rice and Refried Beans.

Crispy, deep-fried rolled tortillas and filled with your choice of Chicken, Steak, Ground Beef, or Roasted Pork. Topped with Sour Cream and Cotija Cheese and served with Mexican Rice and Refried Beans. 

Deep-fried corn tortillas topped with Refried Beans, Lettuce, Tomatoes, Cheese, Sour Cream, and your choice of Chicken, Steak, Ground Beef, Roasted Pork, Barbacoa, or Al Pastor.

A Mexican shrimp cocktail featuring a tomato-based broth made with spices and fresh vegetables. Served chilled with a side of crispy tortilla chips.

Kids burger & fries (add cheese for $1)

Rice and fried egg